Quality & Hygiene Head of Department At intertex

We are hiring ''Quality & Hygiene Head of Department ''

Main Responsibilities:

·Establish, Develops, Maintain, and implements quality control plans, programs, Policies, and Procedures.

· Plans, Lead and conducts Internal Audits and submit related reports.

· Identifies corrective & preventive actions and follow up its accurate implementations.

· Designs and implements review process to ensure ISO 9001 standards, HACCP, SOP, and SSOP programs, manuals and practices are up to date and implemented.

· Ensures an optimal degree of safe and proper usage of pest control measures to eliminate pests by developing and maintaining the Pest Control Management Program.

· Provides guidance to departments for document control and record keeping.

· Prepares agenda and minutes of the meeting during management review meeting related to Quality Management System.

· Identifying key areas of risk in various food operations for early remedial actions.

· Ensuring compliance with the regulations, licensing conditions and codes of practice relating to food businesses.

Education: Bachelor’s Degree in Food Science, Microbiology, Chemistry, Vet.

Knowledge: Best practices in Quality Management System, ISO, HACCP, SOP and SSOP knowledgeable, Quality system monitoring and auditing

Skills: High Planning and Organizing, Communication, PC literate, Presentation, Report Writing

For interested applicants, you may send your resume to

 Hr@intertex-eg.com

Subject: Quality & Hygiene HOD

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